$49,561
a year
... and procedures necessary to develop new or revise current recipes and ... production problems, evaluate final food products, and initiate corrective action when ...
5 days ago
$110,531
a year
... technical guidance, direction and staff development. Ability to lead research or ... Dietitians lead the implementation of new nutrition initiatives or a change in ... convey current nutrition information on new and changing concepts. This assignment ...
4 days ago